We use our own and third-party cookies to analyze user navigation, your browsing habits on the Internet so that we can show you advertising related to your browsing profile and to adapt the content to the language of your browser. By pressing ACCEPT you consent to these cookies. You can get more information, or know how to change the settings, by clicking this link.
At Celler Vell we responsibly market to adult consumers. Which is why we need to verify your age before starting.
By confirming that you are over 18 years of age, you agree to our Terms and conditions and our Privacy policy.
No, I am under 18
Yes, I am over 18

Celler Vell Brut Nature Reserva ECO

Celler Vell Brut Nature Reserva ECO

Brut Nature


Macabeu, Xarel.lo, Parellada

Produced using the traditional varieties Xarel·lo, Macabeu and Parellada. Bouquet with hints of fruit and aging. Perfect for the aperitif, with smoked meats, rice dishes, fish and light meats. 

49,00 €


Only sale for mainland Spain and the Balearic Islands (for the rest, please see the dealers page).


Golden Medal 50 Great Cavas


50 Great Cavas 2018 : 97 points
Guía Peñín 2016 : 88 points


Traditional range

This range is based on those cavas produced using the region’s typical varieties: Xarel.lo, Macabeu and Parellada (with the exception of the rosé which is produced using Carinena and Tempranillo), in line with the strictest orthodoxy of cava wine but incorporating those technological advances which enhance its quality:

  • Use of first pressing wines, which undergo controlled fermentation in stainless steel tanks at a constant temperature, to preserve the original properties - flavour and bouquet - of Penedès must.
  • Selection of the most appropriate sugar and yeast to achieve an optimum second fermentation with all this entails: fine, regular bubbles, persistent crown, etc.
  • Use of dosage, with a clean, clear bouquet and flavour (no essences used), which does not mask the qualities of the cuvee base wine but helps to bring them out and combine to perfection.

Tasting note

A superb combination of the traditional varieties. Brilliant gold colour. Very fine, persistent bubbles. Inviting, elegant bouquet, with strong hints of fruit and aging. Full-bodied, fresh and dry. Perfectly balanced for the perfect equation: body and lightness. A cava with the highest rating (5 stars) in the value-for-money section in the Peñín Guide 2008. The house’s best-selling cava.